4 diy sauces

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INGREDIENTS:

  • 1/2 cup low-fat buttermilk
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon onion powder
  • 1 clove garlic, grated or minced
  • 1 tablespoon parsley, finely chopped
  • 1 tablespoon chives, thinly sliced
  • 1 tablespoon dill, finely chopped
  • 2 teaspoons tarragon, finely chopped
  • Kosher salt and freshly ground black pepper


    • METHOD:

    Add all ingredients to a jar and shake well to combine.
    Cover tightly and store in the refrigerator up to one week.

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    COMMENTS / REVIEWS

    1. K
      Kristy

      These were delicious! Will definitely make again…

    2. M
      Mark

      This recipe is amazing!

    3. W
      Willie

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    4. C
      Chelsea

      Thanks for the suggestion!

    5. L
      Lindsey

      This looks like an easy recipe and healthy, too.

    6. M
      Min

      Delicious!

    7. E
      Erin

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    8. M
      Marilyn

      Loved it! Mine actually looked just like the video. That never happens!

    9. M
      Mark L.

      Absolutely delicious.

    10. J
      Jancd

      Thank you for another winner recipe!

    11. J
      Jo

      Tasty and beautiful.

    12. V
      Videl

      I made this and it was marvelous!

    13. M
      Madeline

      This is a very easy recipe- it's simple but delicious

    14. M
      Marisa

      I think this recipe was amazing!

    15. L
      LP

      These were easy and delicious.

    16. C
      Christel

      I'm totally hooked. I will make this often. It is amazing.

    17. j
      joanne

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    18. L
      Lydia

      AMAZING!

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