INGREDIENTS:
METHOD:
Preheat oven to 400 degrees F and line a rimmed baking sheet with foil.
Combine the raw honey, soy sauce, rice wine vinegar, olive oil, and pepper in a small bowl and whisk to combine.
Set aside.
Arrange the asparagus, orange slices, and salmon on the baking sheet, leaving space in between the salmon.
Drizzle the soy-honey sauce over the salmon and vegetables.
Place in the oven and bake for 10-12 minutes or until salmon is cooked through.

I am currently eating it by the bucket
Love this recipe
I'm totally hooked. I will make this often. It is amazing.
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!
This is a great recipe. I just made it and will make it again soon.
This is absolutely wonderful!
AMAZING!