Potato Bites with Cream Cheese

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INGREDIENTS:

  • 4 medium-sized potatoes, peeled
  • Olive oil
  • Salt and pepper
  • 8 slices gouda cheese
  • 4 slices smoked salmon
  • Chives


  • METHOD:

    Cut potatoes in two and place on a parchment-lined baking sheet.
    Drizzle with oil, salt and pepper.
    Bake at 400°F for about 30 minutes.

    Once cooked to golden brown, add cheese and cook for an additional 5 minutes or until cheese melts.

    Remove potatoes from oven and place 1 slice of smoked salmon between 2 halves of potato.
    Tie halves together with chives.

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    COMMENTS / REVIEWS

    1. A

      Love it and thanks.

    2. J

      This looks like an easy recipe and healthy, too.

    3. K

      Looking forward to making this tonight

    4. j

      Your site is the only one I use because I know everything will end up great!

    5. C

      Hi there -- just wanted to say thanks for the recipe.

    6. d

      Excellent dish!

    7. Y

      Perfect and simple to make. My husband loved it!

    8. j

      Yum, yum, yum! This recipe looks delicious.

    9. R

      I made this for a party this weekend and it was a great hit!

    10. L

      I am currently eating it by the bucket

    11. P

      Made this last night and I absolutely love it.

    12. M

      This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!

    13. M

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    14. K

      Looks like a great recipe!! Cant wait to try it!!

    15. C

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    16. S

      Delicious!

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