Perfect Pan Fried Potatoes

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INGREDIENTS:

  • 2 potatoes
  • 3 tablespoons of cornstarch (cornflour)
  • 1/4 cup flour
  • 3 tablespoons breadcrumbs
  • 1 tablespoon salt
  • 1 egg
  • 1 teaspoon pepper
  • Cooking oi


  • METHOD:

    Cook the potatoes in small cubes.

    Puree and add all ingredients.

    Spread the dough on a floured surface to 1 centimeter thick, form circles and eyes with a straw, mouth

    With a spoon.

    Fry in hot oil.

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    COMMENTS / REVIEWS

    1. K

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    2. J

      Just tried this recipe and really loved it.

    3. B

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    4. B

      Great option to make and take to lunch.

    5. s

      So nice .. i wish i could make these

    6. P

      Love, love, love it.Made it twice now

    7. s

      LOVE IT! now my go to recipe.

    8. R

      this looks and smells great! and very easy.

    9. K

      These were easy and delicious.

    10. M

      What a wonderful inspiration!

    11. S

      I am currently eating it by the bucket

    12. D

      Yum, yum, yum! This recipe looks delicious.

    13. S

      I love this! So easy to throw together.

    14. S

      Thanks. It's delicious.

    15. P

      I love this recipe

    16. S

      This is a beautiful dish!

    17. t

      This was absolutely delicious!!

    18. S

      This looks delicious!

    19. K

      Love it and thanks.

    20. M

      Perfect and simple to make. My husband loved it!

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