Hot cross Cream Buns

33,637 Views7845

INGREDIENTS:

  • 3 cream-filled buns
  • 1 egg
  • 100 milliliters milk
  • 5 pieces caramel
  • Granulated sugar
  • Honey


  • METHOD:

    In a bowl, combine caramal pieces, milk and egg.
    Microwave 4 minutes at 500 watts.
    Stir until caramel dissolves.

    Place buns into mixture and let it sit for 30 minutes.

    Melt butter in a pan and cook the buns until golden brown.

    Sprinkle granulated sugar on top.
    Flip it over and top off with more sugar.

    After both sides are cooked and the sugar has caramelized, transfer to a plate.

    Serve with a drizzle of honey.

    You May Like

    COMMENTS / REVIEWS

    1. S

      Yum, yum, yum! This recipe looks delicious.

    2. R

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    3. B

      OMG. Thank you for this recipe, it is wonderful!

    4. s

      Looks like a great recipe!! Cant wait to try it!!

    5. L

      This was a really tasty and easy recipe.

    6. B

      I love this! So easy to throw together.

    7. L

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    8. M

      I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!

    9. d

      These were easy and delicious.

    10. K

      Loved it. Simple, but very tasty.

    11. J

      Just tried this recipe and really loved it.

    12. N

      Thanks for the beautiful recipes!

    13. k

      These were pretty delicious

    14. W

      I absolutely love the simplicity of this recipe.

    Leave a Comment