Easy capixaba cake

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INGREDIENTS:

  • 3 egg yolks
  • 3 tablespoons melted butter
  • 2 cups caster sugar
  • 1 cup of warm milk
  • 1 cup flour
  • 1 tablespoon baking powder soup
  • 3 egg whites
  • 1 cup berry jam


    • METHOD:

    Whisk the egg yolks with butter and sugar.

    Add the warm milk and flour.
    Beat until smooth.

    Add baking powder, mix.

    Beat the egg whites and add them.

    Arrange in a greased and floured pan.

    Bake in preheated oven at 350°F for 40 minutes.

    Serve with a berry jam.

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    COMMENTS / REVIEWS

    1. S
      Susan

      I made this yesterday not 5 minutes after I saw the recipe.

    2. M
      Miranda

      So nice .. i wish i could make these

    3. M
      Megan

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    4. J
      Judy

      This is a great recipe. I just made it and will make it again soon.

    5. S
      Susan

      I absolutely love the simplicity of this recipe.

    6. r
      rita

      Wow – I tried this recipe tonight & was impressed!

    7. M
      Monica

      Love it and thanks.

    8. L
      Lori

      Made this last night for my family and we love it.

    9. S
      Sarah

      This is delicious and easy!

    10. J
      Jancd

      I love this recipe

    11. P
      Penny

      Made this last night and I absolutely love it.

    12. V
      Valerie

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    13. r
      rei

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    14. Y
      Yvonne

      I've already made this twice now, it's so easy to improvise!

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