INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
I will be making this again! Thanks for sharing.
Great option to make and take to lunch.
Made this today for my family - they loved it!
This is a very easy recipe- it's simple but delicious
Loved this recipe! Simple and delicious.
I've already made this twice now, it's so easy to improvise!
Made this tonight and it was wonderful!
Loved it! Mine actually looked just like the video. That never happens!
This looks delicious!
You are a culinary genius! We loved the recipe.
So nice .. i wish i could make these
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
This is a GREAT recipe.
I made this and it was marvelous!