Easy and Fast to Make Danoninho

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INGREDIENTS:

  • 7 ounces fresh strawberries
  • 7 tablespoons water
  • 14 tablespoons cream (25 percent fat content)
  • 7 ounces de plain yogurt
  • 4 tablespoons sugar
  • 1/2 package flavorless red gelatin


    • METHOD:

    Beat the strawberries with the water in the processor.

    Sieve the mixture to remove the seeds.

    In the processor, beat the cream, yogurt, sifted strawberries and sugar.
    Add the dissolved gelatin prepared according to package instructions and beat some more.

    Pour in small molds and refrigerate until firm.

    Garnish with fresh strawberries.

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    COMMENTS / REVIEWS

    1. P
      Penny

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    2. B
      Becky

      This recipe is delicious! 5th recipe I've tried.

    3. L
      Lakshmi

      This is delicious and easy!

    4. M
      Mark Thoeny

      You are a culinary genius! We loved the recipe.

    5. S
      Steph

      What a wonderful inspiration!

    6. k
      kookie in London

      What a beautiful recipe you put together for us.

    7. L
      Lakshmi

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    8. W
      Willie

      Made this last night and I absolutely love it.

    9. C
      Cajun

      I have lost track of all the times I have used this recipe. Always great!

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