Crispy Oven Baked Fries

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INGREDIENTS:

  • 2 pounds medium carrots, peeled and cut into fries
  • 1 tablespoon olive oil
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cumin
  • 1 tablespoon Italian parsley, chopped, for topping


  • METHOD:

    Preheat oven to 425 degrees F and line a rimmed baking sheet with parchment paper.

    Place carrot fries onto the baking sheet and add the olive oil, sea salt, garlic powder, cumin, and ground black pepper.
    Toss to coat.

    Spread out the carrot fries evenly onto the baking sheet.

    Place in the oven and bake for 20-30 minutes, tossing halfway, until the carrot fries are tender and starting to turn golden brown on the edges.

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    COMMENTS / REVIEWS

    1. T

      Oh my goodness this is the most amazing recipe ever!

    2. C

      i loved it so simple but very elegant.

    3. S

      Yum, yum, yum! This recipe looks delicious.

    4. s

      Made this today for my family - they loved it!

    5. M

      These were delicious! Will definitely make again…

    6. C

      Loved this recipe! Simple and delicious.

    7. K

      Thanks for the beautiful recipes!

    8. m

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    9. R

      This is a great recipe. I just made it and will make it again soon.

    10. L

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    11. a

      I loved it,I made it for a very dear friend and she was impressed

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