Crispy Pasta Chips

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INGREDIENTS:

  • 1/2 box (8 ounces) spaghetti
  • 5 tablespoons heavy cream
  • 2 ounces bacon, cubed
  • 1/2 bunch parsley, chopped
  • 1 clove of garlic, finely chopped
  • 1/2 cup grated Parmesan
  • 2 eggs
  • 4 teaspoons breadcrumbs


    • METHOD:

    Preheat the oven to 390°F.
    Cook the noodles, drain them and put them back in the pot.

    To the pot, add the cream, bacon, garlic, parsley, Parmesan and eggs.
    Gently heat everything while stirring until the eggs thicken.
    (Remove from heat before it gets really firm.)

    Using spoons, roll the noodles into 12 chips, and place them on a baking tray lined with parchment paper.
    Sprinkle with breadcrumbs and more Parmesan.
    Bake for 10-15 minutes until crispy.

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    COMMENTS / REVIEWS

    1. A
      Angela

      This is absolutely wonderful!

    2. S
      Sarah

      I love this recipe

    3. a
      angela

      Thanks - can't wait to try this out!

    4. M
      MaryM

      Excellent dish!

    5. A
      Alaska Girl

      Love, love, love it.Made it twice now

    6. M
      Mark

      I made this last night according to the recipe. It was fabulous!

    7. M
      Megan

      This recipe is delicious! 5th recipe I've tried.

    8. E
      Erin M.

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    9. M
      Marisa

      This is a GREAT recipe.

    10. M
      Megan

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    11. S
      Spec-K

      This is a great recipe. I just made it and will make it again soon.

    12. B
      Bea

      Made this tonight and it was wonderful!

    13. T
      Tomoko Negishi

      AMAZING!

    14. D
      Diana

      These were easy and delicious.

    15. L
      Lakshmi

      This is a very easy recipe- it's simple but delicious

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